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Pork Tocino (Sweet Cured Pork)
40.00 zł
Sweet, juicy, and rich in flavor. This cured pork caramelizes beautifully when cooked. A well-loved Filipino comfort food.
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- Type: Pork
Description
A Sweet and Savory Filipino Favorite
Pork Tocino is made from premium pork cuts marinated in a special sweet and savory blend of spices. When cooked, it develops a glossy, slightly sticky finish that highlights its tender, flavorful meat.
Flavor Profile
- Sweet and savory balance
- Juicy and tender texture
- Glossy, lightly caramelized surface
Serving and Cooking Instructions
Pan-fry over medium heat until the pork is cooked through and the marinade becomes glossy and slightly sticky. Best served with garlic or plain rice and egg.
Materials / Ingredients
beef, soy sauce (soybean, wheat), vinegar, sugar, garlic, ground black pepper, curing salt (salt, sodium nitrate)
Specifications
| Specification | Details / Value |
| Product Name | Pork Tocino |
| Cut / Form | Thin-sliced pork |
| Pack Weight | 400–500 g |
| Approximate Weight per Slice | 25–40 g (depending on thickness) |
| Color | Reddish-pink |
| Texture | Tender, slightly firm |
| Aroma | Sweet and savory |
| Flavor Profile | Sweet and savory |
| Storage Temperature | Chilled: 0–4 °C; Frozen: –18 °C |
| Shelf Life | Chilled: 5–7 days; Frozen: up to 3 months |
| Packaging | Vacuum-sealed bag |
| Regulatory Classification | Raw meat product (Not Ready-to-Eat) |
Additional information
| Weight | 0.5 kg |
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